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Description With its 10” blade, this knife is larger and heavier than most and features a nice deep heel for better utility. It’s also very versatile; chopping, slicing, dicing and scooping, this knife will make light work of any kitchen task. It’ll tackle large joints of meat with ease, as well as featuring a slightly curved blade that lets you slice herbs or vegetables with a smooth and consistent rocking motion. A great all-rounder for those who enjoy preparing a diverse array of dishes.
